Bahama Mama Cocktail: Your Tropical Escape in a Glass
Hey loves! Get ready to jet off to the tropics without leaving your kitchen with this Bahama Mama cocktail. It’s giving major vacation vibes with its sweet orange and pineapple juices, a kick of rum and coconut rum, and that gorgeous sunset hue from grenadine. Trust me, one sip and you'll be mentally on the beach!
Ingredients
For the Tropical Bliss
- 1 cup crushed ice (keeps it frosty, babes!)
- 1 fluid ounce orange juice (bright and citrusy)
- 1 fluid ounce pineapple juice (tropical sweetness)
- ½ fluid ounce rum (the classic spirit)
- ½ fluid ounce coconut-flavored rum (hello, vacation!)
- ½ fluid ounce grenadine syrup (for that gorgeous color and sweet pomegranate kiss)
Instructions
- Pop everything into your blender – start with the ice, then the juices, rums, and grenadine. Order matters, loves, so we get that perfect blend without stopping to stir!
- Blitz it for about 30 seconds until it's slushy perfection. You want it thick enough to sip with a straw but not spoonable. The color should be a dreamy sunset orange with hints of red.
- Pour it into a hurricane glass or a tall tumbler right away – this beauty melts fast! Top with a pineapple wedge and a cherry for that extra flair and serve immediately.
Notes
Freeze your pineapple chunks and use them instead of some ice for extra flavor without dilution. It's a game-changer, trust me!